This egg-free Whole30 Plantain Taco Hash is a bright, flavorful twist on classic Mexican-inspired breakfast hash. It works equally well as a hearty eggless breakfast or a simple weeknight dinner that comes together in about 30 minutes. Ripe plantains add natural sweetness and a satisfying texture, while seasoned ground meat and sautéed peppers create familiar … Read more

Even though I only had a small group over for July 4th, I rushed out early that morning for a 10-pound watermelon. Why? Who knows. I pictured everyone lounging on the back porch with feet in the grass, slicing bright red melon and tossing seeds into the yard—an idyllic summer scene. In reality, we stepped … Read more

These candied coconut cashews are utterly addictive. So good you won’t want to stop eating them — and then you’ll have to make more. Watch how easy these Coconut Cashews are to make: These coconut cashews are incredible — in the best way. If you’ve tried the candied coconut cashews from Costco, you know how … Read more

Everyone at the table will love this green beans with bacon and shallots recipe. It’s a favorite for Thanksgiving and Christmas, yet simple enough for weeknight dinners. Table of contents ❤️ Why you’ll love this recipe 🧂 Ingredients 🥣 Equipment 🍴Instructions 🥫 Storage instructions 👩🏻‍🍳 Expert tips 🔍 FAQs 🍽 Serve it with 📖 Here’s … Read more

Lemon marmalade combines bright, tangy lemon flavor with the right amount of sugar, and the finely sliced peel adds a pleasant texture that keeps each bite interesting. This traditional lemon marmalade preserves the lively acidity of fresh lemons while balancing it with sugar for a smooth yet textured spread. It’s excellent on toast, biscuits, or … Read more

Tex-Mex Ground Beef and Rice Skillet is a vibrant one-pan meal featuring savory ground beef, diced tomatoes, spicy green chilies, and fluffy rice. Quick to prepare and hearty enough for a family dinner, this skillet recipe is ideal for busy weeknights and makes tasty leftovers. This Tex‑Mex ground beef and rice skillet is an easy, … Read more

These gluten-free apple teff pancakes topped with homemade date caramel syrup are a delicious way to treat yourself, welcome autumn, and enjoy a refined-sugar-free breakfast. Autumn is the perfect season to get back into a nourishing routine, and a wholesome breakfast sets the tone for the day. These apple teff pancakes are packed with whole-grain … Read more

This Asian-style green beans recipe is a quick, easy side dish made with just a few ingredients. The bright, savory flavors make these green beans irresistible — you may never cook them another way. Try this simple Asian green beans recipe and serve it alongside rice, noodles, or as part of a vegetable-forward main. We … Read more

Cannoli Magic Bars are a gourmet Italian twist on classic magic cookie bars. They combine ricotta cheese, mini chocolate chips, pistachios, cinnamon, orange zest, and sweetened condensed milk to create a creamy, layered bar perfect for the holidays and Christmas. Cannoli Magic Bars put an Italian spin on the beloved Magic Cookie Bar. Layers of … Read more

A few weeks ago I posted my pimento cheese recipe and didn’t expect it to take off, but readers loved it — it’s already been pinned thousands of times. Because it was so popular, I wanted to share one of my favorite ways to use that pimento cheese: potato skins. These are a favorite appetizer … Read more