
Chocolate Orange Bread
I recently picked up a loaf of chocolate orange bread at BoulangEpicier. It’s one of my favorite places to stop when I’m nearby: the selection of specialty breads and their indulgent sandwiches always tempt me, even if they come with a premium price.
My considerate neighbor Patricia, who works close to that area, has noticed my fondness for their baked goods and occasionally surprises me with treats. Thanks to her generosity I’ve enjoyed everything from fig bread and a transformative walnut loaf to a small visitandine (an almond cake similar to a financier) and a chocolate chip cookie. Those small presents have been delightful—and the neighbor is a keeper.